Chicken Tikka Masala
Fairly difficult
Fairly expensive

Creamy Indian curry with tender chicken pieces.

  • Prep
    30m
  • Cook
    30m
  • Wait
    2h
  • Total
    3h
Category: Main Dishes Indian
Seasons
Cuisine Type Indian
Tags:

Ingredients

Ingredients

1 ½ lb s chicken breast
1 cup yogurt
2 tbsp garam masala
1 c an crushed tomatoes
1 cup heavy cream
1 onion
4 c loves garlic
2 inches ginger
2 tbsp butter
fresh cilantro

Chicken Tikka Masala Directions

    1. Marinate chicken in yogurt and spices for 2 hours
    2. Grill or broil chicken until charred
    3. Make sauce: sauté onion, garlic, ginger
    4. Add tomatoes and cream
    5. Add spices and simmer
    6. Add chicken and cook 10 minutes

Notes

Serve with basmati rice and naan bread.

Nutrition facts

gluten free

Per Serving 1 serving

Kilocalorie:420 kcal
Fibers:3 g
Salt:1.8 g
Carbs:18 g
Sugar:8 g
Fat:26 g
Proteins:32 g

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