Creamy Tomato Basil Soup
-
Prep15m
-
Cook25m
-
Total40m
Gallery
| Category: | Soups Italian |
| Seasons | |
| Cuisine Type | Latin |
| Tags: |
Ingredients
Ingredients
| 2 lb s fresh tomatoes |
| 1 onion diced |
| 4 c loves garlic |
| 2 cup s vegetable broth |
| ½ cup heavy cream |
| ¼ cup fresh basil |
| 2 tbsp olive oil |
| salt and pepper to taste |
Creamy Tomato Basil Soup Directions
- Sauté onions and garlic in olive oil
- Add tomatoes and vegetable broth
- Simmer for 20 minutes
- Blend until smooth
- Stir in cream and fresh basil
- Season to taste
Notes
Serve with crusty bread or grilled cheese sandwich. Can be frozen for up to 3 months.
Nutrition facts
vegetarian gluten free
Per Serving 1 bowl
| Kilocalorie: | 180 kcal |
| Fibers: | 3 g |
| Salt: | 0.8 g |
| Carbs: | 18 g |
| Sugar: | 12 g |
| Fat: | 10 g |
| Proteins: | 4 g |
Čeština (cs-CZ)
Dansk (da-DK)
Deutsch (de-DE)
Français (fr-FR)
